Argirosomus Regius - Saltwater Fish from the Waters of Ecuador
What we look for in Argirosomus Regius
Argirosomus Regius is a saltwater fish. Its body is blue-grey on top, silvery overall with small scales, and is elongated and somewhat compressed in shape. It has a large mouth and a dorsal fin that is deeply notched between spiny and soft parts. It reaches 40 cm (16 in) or more. The corvina has a white and flaky texture and a mild, sweet taste. Cooking methods include grilled, baked, fried, and sushi.
*PRODUCT FOR CEIBA ONE CONTAINER PER MONTH ALL YEAR
Origin of Product
Esmeraldas, Manabi and Guayas Provinces.